Bakery Worker

Global Infrastructure Ltd

Dhaka Pharmaceutical Production/Operation Full Time 1 to 5 years BDT 10,000 – 15,000 20 vacancy Posted Jun 09, 2026 Deadline Jul 08, 2026

Production: Accurately weigh and measure ingredients, mix doughs/batters, and monitor precise baking times and oven temperatures.
Decoration & Finishing: Apply frostings, icings, glazes, and fillings to enhance the presentation of baked goods.
Sanitation: Sanitize workspaces, sweep floors, wash baking equipment, and follow strict health and hygiene regulations.
Physical Stamina: Ability to stand for long periods, lift heavy bags of ingredients (up to 50 lbs), and handle repetitive motions.
Time Management: Capability to work early morning, late night, or weekend shifts to meet daily production schedules.
Math Skills: Precision when scaling recipes, measuring ingredients, and adjusting batch sizes.
Attention to Detail: Strict adherence to recipes, baking times, and food safety protocols. Ability to stand for long periods, lift heavy bags of ingredients (up to 50 lbs), and handle repetitive motions.
Time Management: Capability to work early morning, late night, or weekend shifts to meet daily production schedules.
Math Skills: Precision when scaling recipes, measuring ingredients, and adjusting batch sizes.
Attention to Detail: Strict adherence to recipes, baking times, and food safety protocols.

1 to 5 years
The applicants should have experience in the following business area(s): Food (Packaged), Bakery (Cake, Biscuit, Bread)
Freshers are also encouraged to apply.

bakery machine,Bakery/ Pastry,Bread,Bread and desert Making Skill,Professional Cooking in Pastry and Bakery